Description :
At Kendamil, we lovingly craft each individual recipe with families at the heart of everything we do - because we’re a family ourselves! With over 60 years expertise in infant nutrition, we partner with UK farms to turn creamy whole Milk into our award-winning formula.
By not compromising on our quality ingredients, we're proud to say that we don’t do palm oil, fish oil or other cheap additives. Kendamil is made with whole Milk fats, plant-based DHA and is certified vegetarian.
Our Toddler Milk (Stage 3) is suitable from 12 months old.
Over the coming weeks you may receive formula from our new partner facility, which has some minor differences. Please consult the nutritional information on the pack. Rest assured all of our signature ingredients remain unchanged.
Key Features :
✔ BRITISH MADE – the only British-made formula, 57 years’ experience✔ FULL CREAM NUTRIENTS – natural goodness of British full cream milk
✔ NO PALM OIL – better for your child and the environment
✔ VEGETARIAN FRIENDLY – plant-based Omega-3 DHA, zero fish.
✔ 13 vitamins & 8 minerals tailored for toddlers
✔ Iron & vitamin D for immune support
✔ No refined sugars (lactose-only)
✔ Non-GMO & gluten-free
Preparation :
For feeding your baby, add 1 level scoop of powder to each 30 ml of water (freshly boiled and cooled). Please refer to the feeding guide shown below and note this table should only be used as a guide. All babies are different and may require more or less than is shown. Kendamil Toddler Milk should be fed on demand. If you need more advice talk to your healthcare professional.
1 level scoop = 4.6g * Amount of freshly boiled and cooled water
Water per feed | Scoops per feed |
180ml | 6 |
Snap open tamper-proof clip and dispose of immediately and safely, away from children. Hold the top of the can with both hands, place both thumbs under the lip and push up to open. The scoop is held inside the lid. Open the foil seal by pulling back on easy open tab carefully and safely, then dispose of foil.
Step 1
Wash hands, then sterilise your feeding utensils according to manufacturer’s instructions.
Step 2
Fill kettle with 1 litre of freshly run tap water (do not used repeatedly boiled water). Boil and leave to cool for 30 minutes, so it remains at the temperature of at least 70℃. Measure the required water into a sterilised bottle.
Step 3
Using the scoop provided, add the correct number of levelled scoops to the bottle. Use the straight edge inside the lid to level each scoop.
Step 4
Place on a sterilised teat and cap on the bottle and shake well to dissolve powder.
Step 5
Cool to a natural body temperature by running the bottle (lid on) under cold running water. Always test the temperature of the formula on the inside of your wrist.
Kendamil Classic Stage 3 - Toddler Milk
Whole Milk, Skimmed Milk, Lactose (from Milk), Vegetable Oils (Sunflower, Coconut, Rapeseed), Galacto-oligosaccharides (Milk), Less than 2% of: Calcium Phosphate, Potassium Hydroxide, Oil from the Microalgae Schizochytrium sp., Oil from Mortierella Alpina, Sodium Ascorbate, Fructo- oligosaccharides, Calcium Citrate, Iron Pyrophosphate, Nucleotides (cytidine-5'-monophosphate, disodium uridine-
5’-monophosphate, adenosine-5'-monophosphate, disodium inosine-5'-monophosphate, disodium guanosine-5'-monophosphate), Vitamin E, Zinc Sulphate, Niacin, Calcium Pantothenate, Copper Sulphate, Vitamin A, Thiamin, Riboflavin, Vitamin B6, Folic Acid, Manganese Sulphate, Potassium Iodide, Vitamin K, Sodium Selenite, Biotin, Vitamin D3, Vitamin B12, Antioxidant: Tocopherol-Rich
Extract.
Allergy Advice : For Allergens See Ingredients in BoldEnergy
Energy kJ
1974
270
Energy kcal
471
65
Fats
Fat g
20.4
2.8
- of which saturates g
9.3
1.3
- of which unsaturates g
11.1
1.5
Omega 3
α-Linolenic Acid (ALA) mg
260
36
Docosahexaenoic Acid (DHA) mg
62
8.5
Omega 6
Linoleic Acid mg
2600
356
Arachidonic Acid (ARA) mg
16
2.2
Carbohydrates
Carbohydrates g
58
7.9
- of which sugars g
54
7.4
- of which lactose** g
53
7.3
Fibre
Fibre g
1.66
0.23
- galacto-oligosaccharides g
1.45
0.2
- fructo-oligosaccharides g
0.16
0.02
- 3'GL*** g
0.05
0.01
Protein & Salt
Protein (N x 6.25) g
13
1.8
Salt g
0.42
0.06