We connect ideas, people, and communities to drive food innovation that changes lives. We inspire artisans’ research, develop, create and reformulate packaged sustainable foods and drinks.

If you have a great food product or idea for the UK and global markets?

If have a great business story to tell and want to inspire others with your food idea, knowledge and skill?

If you want to keep your food idea fresh and update with new ingredients or formulations?

If you want to discover insights how top food innovators and big brands, develop, create, design, package their new food ideas.

The collaborations in the sacoma Launch pad initiative focus new food trends for health and well-being, sustainable food and consumer goods production, distribution, packaging and consumption, which leads to a positive impact on the climate, health, and environment

Join more than 300 experts who share their keys to boosting food & beverage competitiveness. If you are ready to contribute your ideas, insights, tech trends, and disruptive solutions on food products, unique food processing skills & technology, packaging, safety, science,  decarbonisation, sustainability etc, then join our global community –

Innovation is complex. The journey from idea to market is not straightforward and requires a diverse range of know-how, investment, market knowledge and research. We are passionate about working with innovative businesses to overcome these challenges and shape the opportunities and supply chain solutions.

If have Indigenous food recipe idea with a proven concept for food processing and preservation method?

If you have a great food idea that could possibly grow?